
Camp Hash
4
c Shredded Hash Brown, Dried
Taste
Potatoes (Get At Costco)
1
lg Pot With A Lid
2
pk Onion Soup Mix
1
lg Spoon
1
1/2 lb Meat (Or Sausage), Ground
6
c Water
Assorted Seasonings To Brown the meat in the bottom of the pan.
Break up the meat as it cooks assuring that all the pink (raw) meat
is cooked. Add the water and soup mix stirring to mix. Heat to
boiling and simmer a few minutes. Add the dry potatoes and stir to
mix. Cover the pot and move to the edge of the fire for about 10
minutes to allow the potatoes to swell up with the water. Move the
pot back on the heat and stir while cooking the potatoes. cook about
5-10 minutes. Serve hot. Seasonings may be added with the potatoes
to the cooks taste. Hot peppers, chili powder, basil, italian
seasonings are good. The meat may be hamburger, sausage, italian
sausage, etc. Different meats do provide a different flavor. This
hash can be either a evening or breakfast meal.
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